Badarina is a Barolo with aromas of rare elegance and a wide and intense structure. The particular microclimate strongly influenced by a good temperature gap between day and night makes it particularly suitable for long aging.
SOIL: CALCAREOUS AND LIMEY-CLAY
HARVEST: SECOND/THIRD DECADE OF OCTOBER
VINIFICATION: STAINLESS STEEL
REFINEMENT: 6 MONTHS IN FRENCH BARRIQUES, 30 MONTHS IN OAK CASKS, 6 IN THE BOTTLE