VARIETY: SANGIOVESE, CANAIOLO, COLORINO TOSCANO
HARVEST: OCTOBER
VINIFICATION: STAINLESS STEEL
REFINEMENT: 12 MONTHS IN OAK CASKS
Chianti Classico DOCG
Data sheet

Service mode and food pairings
How to serve: “Bordeaux” glass sizes.
Serving Temperature: 16/18°
Pairings: All through the meal.
Longevity: Good longevity.
Size 75 cl.
Organoleptic notes
Colour: Intense ruby red colour.
Bouquet: Spicy bouquet with red berry fruits.
Taste: Smooth and rich, never too aggressive. Full bodied with a long and pleasant finish.