4 Sorelle
Ruchè di Castagnole Monferrato D.o.cg.
4 Sorelle
VARIETY Ruchè
PRODUCTION AREA Castagnole Monferrato, Loc. San Pietro Realto
SOIL Clay, silt and sand
HARVEST Late September
VINIFICATION Fermentation in stainless steel with skin contact at controlled temperature, followed by a brief period on the fine lees to encourage malolactic fermentation
AGING 2 months in the bottle
ALCOHOL CONTENT 14.5% abv
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SENSORY NOTES Bright red with violet highlights. The nose reveals aromas of rose petals and subtle spice. On the palate, it’s fresh, smooth, and fragrant, with a pleasant fruity note and a clean, dry finish.
RECOMMENDED PAIRING Perfect with cured meats, traditional Piedmontese dishes, flavorful first courses, and light meats. Also ideal for sharing at a barbecue or a casual dinner with friends.
SERVING TEMPERATURE 14/16° C
LONGEVITY Best enjoyed young, within 3–5 years
SIZE 75 cl